|Italian Vegetarian Cooking|
|by Paola Gavin|
"Easy-to-follow directions and an introduction explaining the cuisines makes this an enlightening as well as a delicious read.
Results 1 - 10 of 718 for using italian sausage
Using kitchen scissors or a sharp knife, slice sausages into halves lengthwise; ... or Romano cheese and run under the broiler just until cheese melts.
This classic dish ... with Bob Evans Italian roll sausage. In a ... Cook time: 50 minutes. © 2011 and ®/™ Bob Evans Farms, Inc., used with permission. ®
Cut the sausage into 1-inch chunks. ... simmer uncovered for 10 minutes. Stir in cooked pasta, rice and sauce. Taste and adjust seasonings as desired. Serve.
Rinse and soak ... until translucent. Remove sausage meat from casings. ... into small pieces using two forks. When ... elbows or ziti just before serving.
From the kitchen of Johnsonville® sausage. Cook rigatoni ... bell pepper and Italian dressing; cook over ... Sausage, LLC, used with permission. ® Sausage
Dissolve yeast in ... oil, brown bulk sausage with 3 cloves ... not available, use Italian sausage with casings ... filling. Spread before sausage layer.
From the kitchen of Johnsonville® sausage. Top pizza ... Prep/Cook time: 30 minutes. © 2012 and ®/™ Johnsonville Sausage, LLC, used with permission. ® Sausage
From the kitchen of Johnsonville® sausage. Preheat oven ... time: 35 minutes. © 2012 and ®/™ Johnsonville Sausage, LLC, used with permission. ® Sausage
Cook sausage until brown, add ... remove from heat. Serve in soup bowl; sprinkle with cheese and serve with Italian bread, garlic bread or panini bread.
Set the sausages to boil for ... minutes. Butter some Italian bread and set on the ... serving plate. Pour the contents of the skillet onto the plate.
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