Results 1 - 10 of about 810 for using frozen cranberries

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In a mixing bowl, combine cranberry sauce, undiluted orange juice concentrate, sugar and salt and beat with electric mixer. Fold in whipped cream. ...

Combine and let ... 2 weeks. Keeps frozen for months. Grind cranberries while frozen, reduce ... salad to take to a potluck dinner. Good as dessert too.

Serves 15 half cup servings. Combine all ingredients in large bowl and mix well. Pour into large plastic container, cover and freeze. Spoon into wine ...

Heat oven to ... unfilled one-crust pie using 10 inch tart ... Spoon mixture evenly into cooled crust. Freeze overnight or until firm. Garnish as desired.

Dissolve gelatin in hot water. Add raspberries and stir until berries separate. Cream the cheese and gradually blend in sour cream and cranberry ...

In electric mixer bowl combine sour cream, cream cheese and sugar. Mix until well blended. Stir in cranberry sauce, drained pineapple and nuts. Fold ...

Combine in 9"x13" dish. Freeze overnight, remove 5 minutes before serving.

In bowl with electric mixer, combine sour cream, cream cheese and sugar until well blended. Stir in cranberry sauce, pineapple and nuts. Fold in ...

In a bowl, ... blended. Stir in cranberries, pineapple, and ... loosens and invert onto platter. This salad should be only slightly thawed before serving.

Mix cranberry relish and sugar. Set aside for 1 hour. In a small bowl combine pineapple, marshmallows, cover and refrigerate 1 hour. Combine 2 ...

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