1 - 10 of 64 for using frozen beef ravioli

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Mix 1 can ravioli with sour cream. ... Garnish with saved broccoli. Sprinkle shredded Mozzarella cheese. Bake at 375 degrees about 20 minutes. Serves 4.

Prepare ravioli by boiling in ... Parmesan cheese. Add salt. Stir in cooked ravioli, toss to coat. Quick and easy and yummy. Serve with garlic toast and salad.

If sausage comes ... are tender. Add beef broth, water, wine, ... tender. Sprinkle Parmesan cheese on top of each serving. Makes 8 (1 1/2 cups) servings.

Make a well ... a time. For ravioli, cut dough ... and let cool. (Can be cooked the day before and refrigerated). Mix well and spoon onto dough squares.

Mix ravioli with sour cream. ... ravioli over broccoli. Garnish with broccoli. Sprinkle 1 cup mozzarella cheese. Bake at 375 degrees for 20 minutes. Serves 4.

Cook spinach according ... tablespoon oil. Saute beef, onions and ... degrees. May be frozen and reheated. Variation: ... substituted for Grandma's Ravioli Sauce.

Very lightly grease ... of broccoli. Mix ravioli and sour cream ... grated Mozzarella cheese over the top of casserole. Bake at 375 degrees for 25-30 minutes.

Remove sausage casing. ... are tender. Add beef broth, water, wine ... minutes or until tortellini are tender. Sprinkle Parmesan cheese on top of each serving.

Mix ravioli with sour cream. ... spears, sprinkle with Mozzarella cheese. Bake at 375 degrees for about 25 minutes or until heated thorough. Serves 4 to 6.

If sausage comes ... are tender. Add beef broth, water, wine, ... tortellini are tender. Sprinkle Parmesan cheese on top of each serving. 8 (1 1/2 cup) servings.

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