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Results 1 - 10 of 79 for using curds.

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1. SWISS ROLL WITH LEMON CURD
Grease and line with ... cake, spread with lemon curd. Re-roll, dust with ... Makes 10 to 12 slices.
Ingredients: 13  (eggs .. flour .. juice .. rind .. salt .. sugar ...)
2. LEMON CURD
Use to fill dessert ... sterilized canning jars (the curd will thicken as it ... month. Makes about 3 cups.
Ingredients: 5  (peel .. pieces .. sugar ...)
3. BEEF WITH BEAN CURD AND VEGETABLES
1. Combine soy sauce, ... 3 minutes. Add bean curd, spinach, mushrooms, snow ... cook 1 minute. Serves 6.
Ingredients: 12  (cornstarch .. diagonally .. oil .. peas .. sauce ...)
4. CURD CHEESE RETES
Beat the sugar, butter ... a cream, add the curd cheese, which must previously ... bread crumbs on the mixture.
Ingredients: 7  (cheese .. crumbs .. dough .. raisins ...)
5. DEEP FRIED CHEESE CURDS
Cheese curds should be at room ... to 450. Drain on toweling.
Ingredients: 4  (curds .. egg ...)
6. EASTER BASKETS WITH LEMON CURD AND STRAWBERRIES
For Baskets: Preheat oven ... and cool completely. For Curd: Whisk first 6 ... curd. Garnish with mint sprigs.
Ingredients: 11  (crumbs .. eggs .. juice .. peel .. pieces .. sprigs ...)
7. IRISH CURD OR CHEESE CAKE
First make the pastry ... of water. Cool before using. Roll out pastry ... in the topping. Mix curds with sugar, soft butter, ... sometimes added to the filling.
Ingredients: 14  (cheese .. flour .. lemon .. salt .. sugar .. tbsp. ...)
8. LEMON - CURD TARTS
For Crust: Sift flour, ... into a mixing bowl. Using a pastry blender or ... from pans. For Lemon Curd: Combine all ingredients ... cream. Yield about 16 tarts.
Ingredients: 12  (flour .. juice .. peel .. pieces .. salt .. serve ...)
9. MA - PO'S BEAN CURD
1. Cut the bean curd into 1/2 inch cubes ... if you like it hotter.
Ingredients: 12  (beef .. cornstarch .. oil .. salt .. sauce ...)
10. OLD - FASHIONED WALNUT SPICE CAKE WITH LEMON CURD
Preheat oven to 350 ... room temperature, spooning lemon curd over each piece. Remove peel from lemons (yellow part only), using vegetable peeler. Chop finely ... Makes about 3 1/2 cups.
Ingredients: 17  (blend .. cinnamon .. egg .. flour .. honey .. lemons ...)
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