1 - 10 of 1,200 for using crescent rolls
Crescent rolls are the starting ... until smooth. If using crescent rolls: Unroll ... Makes 8 rolls. © 2008 and ®/™ General Mills, used with permission.
Dissolve yeast in ... a large bowl. Using a pastry blender, ... in half and roll each half into ... edges into a crescent shape, if desired. Cover rolls with a damp ... minutes or until done).
Flatten rolls on cookie sheet. ... down center of crescent dough. Criss-cross the ... for 20-25 minutes. Cool slightly, then cut into wedges and serve.
Preheat oven to ... ingredients (except biscuits). Using scissors, cut biscuits ... to a buttered 3-quart baking or casserole dish. Bake for 25 minutes.
Brown ground beef ... relishes and catsup. Roll out crescent rolls (leave in rectangle ... top. Bake at 375 degrees until crescent roll is lightly brown.
Separate dough. Cut ... to make 16 rolls. Beat egg ... Roll up in crescent shape. Brush with ... 375 degrees for 11-13 minutes until brown. Makes 16 rolls.
Unroll crescent rolls. Divide along ... Remove from oven and sprinkle balance of ingredients on top. Bake for another 6-7 minutes, or until thoroughly heated.
Pick chicken into ... and onion. Unroll crescent rolls and place chicken ... undiluted. Bake at 350 degrees until rolls are golden brown, about 25 minutes.
Spread crescent rolls on cookie sheet ... cheese, mayonnaise, dry dressing and milk together and spread on top of crescent rolls. Garnish with vegetables.
Preheat oven to 350 degrees. Roll 1 package crescent rolls on bottom of ... for 25 minutes at 350 degrees in a 9x13 inch ungreased glass casserole dish.
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