- 1. CAN CAN CHICKEN CASSEROLE
- Mix all together in large flat casserole. Top with buttered croutons. Bake until bubbly at 350 degrees.
Ingredients: 7 (milk .. noodles .. soup ...)
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- 2. CAN CAN CHICKEN
- Mix all ingredients together. Pour in greased casserole. Top with chips or onions. Bake 1 hour at 350 degrees.
Ingredients: 6 (milk .. noodles .. rings .. soup ...)
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- 3. CHICKEN A LA CAN CAN
- Combine and boil together ... dish. Top with on can of French fried onions. Bake at 350 degrees for 20 minutes.
Ingredients: 6 (onions .. soup ...)
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- 4. CHICKEN ALA CAN CAN
- Mix all ingredients except onion rings and bring to a boil. Cover, reduce to simmer for approximately 7 minutes. Pour into casserole dish. Top with ...
Ingredients: 6 (rice .. rings .. soup ...)
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- 5. CHICKEN CAN CAN
- Mix together and heat in 350 degree oven for 30 minutes. Cover with canned French fried onions and bake 20 minutes at 250 degrees.
Ingredients: 3 (broth ...)
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- 6. CHICKEN ALA CAN-CAN
- Combine soups, water, chicken, rice, seasonings. Cover ... scorching. Top with onion rings.
Ingredients: 12 (flakes .. onion .. rice .. rings .. salt .. soup ...)
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- 7. CANNED CHICKEN
- Boil chicken then shut off. Let ... hours at 10 pounds pressure.
Ingredients: 1
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- 8. CANNED-CHICKEN SHORTCAKE
- Make the biscuits with ... while you heat the chicken topping in saucepan. Split ... over hot biscuits and serve.
Ingredients: 3 (biscuits .. soup ...)
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- 9. CHICKEN A LA CAN CAN
- Combine soup, water, chicken. Stir in rice. Bring quickly to a boil. Cover. Reduce heat according to direction on can. 4 to 6 servings.
Ingredients: 6 (onions .. rice .. soup ...)
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- 10. CHICKEN A LA CAN CAN
- Combine soups, water and chicken. Add rice. Stir ... according to directions on can. Combine with chicken. Serves 4-6.
Ingredients: 6 (onions .. soup ...)
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