Results 1 - 6 of 6 for uruguay

Beat eggs and cheese together. Melt butter in skillet; add egg mixture and cook, stirring constantly, until eggs are dry. Sprinkle salt and pepper on ...

Trabajar la manteca con el az˙car, agregar las yemas de huevo sin batir y mezclar muy bien. Cernir junto la harina, el gofio, el polvo de hornear y ...

Aceitar una bandeja (preferiblemente redonda) con abundante aceite. Mezclar bien todos los ingredientes con una batidora sin dejar grumos. Dejar ...

Hervir la leche, y pasarla a otra cacerola en lo posible mas grande. Agregar de golpe el azucar, el bicarbonato y la esencia de vainilla. Revolver ...

Put the flour on the table and add the other ingredients. Knead well and give round form to the cakes with a small hole in the center, like "mexican ...

This is a breakfast bread served in Uruguay. It is ... brush the top with a pastry brush. Bake in a preheated oven at 350░F for 15 minutes or until done.


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