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Results 1 - 10 of 14 for upside down pumpkin pie

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Mix pumpkin, sugar, spices, ... sprinkle walnuts over all; drizzle butter over top. Bake 1 hour at 350 degrees. Serve with whipped cream. Can refrigerate.

Combine pumpkin, salt, sugar, ... hour, turning off oven and leaving door closed until cool. Tip: Make at night time and leave in all night until morning.

Mix together first ... over top of pumpkin mixture. Carefully pour ... Bake at 350 degrees for 1 hour. Serve with whip cream or Cool Whip. Cut into squares.

Mix together first 8 ingredients. Pour into 9 x 13 inch buttered baking dish. Sprinkle dry cake mix on top of batter. Sprinkle nuts over cake and ...

In bowl, mix everything but the cake mix, nuts and butter. Pour this mixture into a 9 x 12 baking dish. Top with cake mix, cover with nuts and ...

Combine all the ingredients except cake mix, nuts and butter. Mix well and pour into 9"x12" baking dish. Sprinkle cake mix evenly over the top. Now ...

Mix together the ... Sprinkle with cake mix and nuts, and drizzle with butter over all. Bake at 350 degrees for 1 hour. Pie is done when knife comes out clean.

Combine all ingredients except cake mix, nuts and butter. Mix well. Pour into a 9 x 13 inch baking dish. Sprinkle DRY cake mix evenly over the top. ...

Mix pumpkin, sugar, eggs, ... degree oven. In serving nuts should be at bottom (be sure to flip cake over). Tip: Leave cake in pan and flip individual pieces.

Melt 2 tablespoons ... baking powder, and pumpkin pie spice; add to ... carefully invert cake onto serving plate. Serve warm with whipped cream. One 9 inch cake.

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