- 1. UNLEAVENED BREAD
- Preheat oven to 375 ... the consistency of heavy bread). Lay sheet of ... very much like soda crackers.
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- 2. LAUDAUMUS TE (Unleavened Bread)
- Mix and knead a little. Make into three balls. Flatten slightly and score top deeply with knife in the shape of a cross.
Ingredients: 6 (flour .. oil .. salt .. soda .. sugar ...)
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- 3. UNLEAVEN BREAD
- Combine all ingredients, taking care not to overmix as dough may get too hard (use a little more liquid to keep it soft). Divide dough into 8 large ...
Ingredients: 7 (flour .. honey .. oil .. salt ...)
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- 4. UNLEAVEN COMMUNION BREAD
- Allow cream cheese and butter to soften to room temperature. Blend together with mixer. Mix in 1/2 flour and all of salt. Then blend remaining flour ...
Ingredients: 5 (flour .. salt ...)
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- 5. UNLEAVENED BREAD (COMMUNION)
- Mix to follow fork (or until dough comes away from sides of bowl). Form into round loaf, score top. Bake at 425 degrees for 12 to 15 minutes.
Ingredients: 4 (flour .. salt ...)
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- 6. UNLEAVENED BREAD FOR HOLY COMMUNION
- Mix dry ingredients. Cut in shortening. Add honey, then water. Mix by hand. Knead for a bit. Divide and roll into 4 balls and flatten. Cut a shallow ...
Ingredients: 6 (flour .. honey .. soda ...)
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- 7. UNLEAVENED BREAD
- Beat all the eggs well. Then add remaining ingredients and beat well. Pour into a greased and floured 9x13 inch pan and bake for 30 minutes in a 350 ...
Ingredients: 6 (eggs .. flour .. salt .. sugar .. vanilla ...)
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- 8. UNLEAVENED BREAD
- Mix and form a dough. Dough will be stiff so don't use too much flour on the board. Knead dough about 6 minutes. Form into a ball and cover with a ...
Ingredients: 3 (flour ...)
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- 9. UNLEAVENED BREAD
- Knead until smooth. Roll out to quarter inch thick. Bake at 300 degrees at 30 to 40 minutes. Put on cookie sheet.
Ingredients: 5 (flour .. oil .. salt .. sugar ...)
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- 10. UNLEAVENED BREAD
- Roll out very thin. Bake in warm oven for just a few minutes.
Ingredients: 4 (flour .. salt ...)
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