|Putting Food By (Plume)|
|by Beatrice Vaughan|
The fourth edition of this classic guide to freezing, canning, and preserving food includes new information on freezing for the microwave, making ...
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Results 1 - 10 of 12 for types of dinner rolls
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Sprinkle pecans in bottom of a greased bundt ... or more frozen rolls. Sprinkle dry ... minutes. Flip pan over and let set 3 minutes before removing pan.
Grease and flour Bundt pan; place frozen rolls in pan. Mix ... morning. Let stand 10-15 minutes then turn out of pan. This can be sliced or pulled apart.
Grease an angel food cake pan. Put frozen dinner rolls in pan. Sprinkle butterscotch on top of rolls. Cook until ... 350 degrees and bake for 30 minutes.
Grease small muffin tins. Separate frozen dinner rolls into 12 pieces. ... bottom and sides of muffin tins. Divide ... time. Makes 24 shrimp quiche tarts.
Grease a large ... In morning, bake rolls for 30 to ... make it a little fancier, put cherries in the bottom of the Bundt pan before you put the rolls in.
At about 9 ... before, arrange balls of frozen dough evenly ... morning, bake at 325 degrees for 30-35 minutes. Cool in pan 4-5 minutes, then flip. Serves 6.
The night before, ... in the bottom of a well greased ... overnight (10 to 12 hours). Bake at 325 for 30 minutes. Cool 5 minutes. Flip over onto a plate. Enjoy!
Grease bundt pan. Place frozen dough balls evenly in pan. Sprinkle dry pudding mix over dough balls. Melt butter, sugar and cinnamon in saucepan over ...
Line tube pan ... and cinnamon. Cut rolls in half. Dip ... rolls in bottom of pan then layer ... until rolls are baked. Serve warm. May be re-heated in foil.
Arrange frozen rolls evenly around a ... morning, bake at 325 degrees for 30 to 35 minutes. Cool in pan for 5 minutes. Flip over on serving plate. Serves 6.
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