|by Louise Pickford|
Make your entrees even more tempting with these fabulous vegetable accompaniments.
Tip: Try sided omelet pan for more results.
1 - 10 of 17 for two sided omelet pan
Result Page: 1
Pour flour into ... a 9-inch frying pan, swirling it ... on the first side to a golden ... golden color. Remove omelet and put it ... inside. Makes 2 servings.
Remove cartilage from ... aside while making omelets. Makes filling ... 10 inch omelet pan or French skillet ... to set around sides of pan, gently ... desired. Makes 1 omelet.
Frittata is the Italian word for "omelet, " but ... in a large pan and cut in ... brown on both sides. the filling ... Cut in wedges to serve. Serves 4.
Prepare: Optional: Add ... oil in an omelet frying pan with a heat ... away from the sides of the omelet ... out. Check every two or three minutes ... a way to live!!
In a 10 inch omelet pan or frying pan ... Push vegetables to side of the pan ... the omelet if made ahead. Serve at room temperature. Makes 5 dozen pieces.
In large skillet, ... pepper. For each omelet combine eggs, water ... 8 inch omelet pan over medium high ... coat bottom and sides of pan. When ... side down. Serve immediately.
Mix together grapes, ... size skillet or omelet pan. Pour in ... fruit mixture on one side of omelet. Fold other side over it. Serve immediately. Serves 4.
Crack 3 eggs ... Put the frying pan over a low ... the pan from side to side to ... middle of the omelet. Shake and ... turner or slide it onto a plate.
Beat together the ... skillet with flared sides, heat the ... and tilt the pan to coat the ... from heat. Fold omelet in half. (If ... combination of fillings suggested.
In small bowl ... from heat; tilt pan to coat sides. Return to ... is tilted. When omelet is set on ... onto serving plate. 218 calories per 1/2 omelet.
Result Page: 1
top of page