- 1. TWICE BAKED POTATOES WITH CABBAGE AND ONION
- Scrub potatoes and prick with a fork. Bake in a 400-425°F oven ... off heat and add garlic, herbs and seasonings. Mash the potato with the sour cream. ... lightly on top and serve.
Ingredients: 12 (cabbage .. chives .. cream .. garlic .. oil .. onion ...)
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- 2. MOM'S MEAT PIE
- In a heavy bottom ... and sauté onions and garlic. Pour off excess ... to the pie (stir twice). Some recipes omit ... precook all ingredients and bake for 20 minutes, or ... of crust is lightly golden.
Ingredients: 13 (beef .. croutons .. oatmeal .. onions .. pork .. salt ...)
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- 3. JOYCE'S TWICED BAKED POTATO CASSEROLE
- Bake potatoes at 375°F for ... (until fork tender). Peel baked potatoes, placing meat in ... bake uncovered for 10 minutes.
Ingredients: 8 (bacon .. cream .. mushrooms .. potatoes .. salt ...)
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- 4. RANCH STYLE TWICE BAKED POTATOES
- 1) Cook bacon until ... aside for later. 2) Bake Potatoes at 400°F for ... and scoop insides of potato into a mixing bowl ... 375°F for 15-20 min. Enjoy.
Ingredients: 9 (bacon .. bag. .. chives .. clove .. cream .. cup ...)
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- 5. TWICE - BAKED POTATOES
- Bake potatoes until done. Cut ... back into shells of potato skin. Top with cheddar ... is melted. Makes 4 servings.
Ingredients: 8 (cheese .. chives .. cream .. potatoes .. salt ...)
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- 6. TWICE BAKED POTATOES WITH BROCCOLI
- Preheat oven to 450 degrees. Pierce potato skin with fork. Bake potatoes for 45 minutes ... Gradually beat in milk, garlic powder and black pepper. ... 20-25 minutes or until hot.
Ingredients: 7 (flowerets .. milk .. potatoes ...)
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- 7. TWICE BAKED POTATOES WITH BROCCOLI
- Pierce potato skin with a fork. Bake potatoes at 450 degrees ... Gradually beat in milk, garlic powder and black pepper; ... 25 minutes or until hot.
Ingredients: 7 (broccoli .. milk .. potatoes ...)
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- 8. TWICE BAKED POTATOES
- Scrub potatoes and prick with a fork. Bake at 425 degrees for ... a thin shell. Place potato pulp in large bowl. ... dill weed, lemon juice, garlic salt, and pepper. With ... 425 degrees for 20 minutes.
Ingredients: 9 (cream .. juice .. potatoes .. salt ...)
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- 9. BROCCOLI CHEDDAR TWICE BAKED POTATOES
- Wash potatoes well. Drain ... several times with fork. Bake at 400 degrees for ... half lengthwise; carefully scoop potato pulp into bowl. (Leave ... heat until hot. Add garlic, broccoli, mushrooms and ... cheese is melted and bubbly.
Ingredients: 10 (broccoli .. cheese .. mushrooms .. paprika .. potatoes ...)
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- 10. TWICE BAKED POTATOES
- Ingredients vary according to ... Go according to taste. Bake potatoes as usual. Cut ... oven until cheese is melted.
Ingredients: 7 (cheese .. chives .. cream .. potatoes ...)
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