- 1. TURNIP GREEN SOUP
- Combine all ingredients in ... or as thick a soup as you like.
Ingredients: 6 (beans .. greens .. ham .. onions .. sugar ...)
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- 2. HEARTY TURNIP ONION SOUP
- Place grated turnips in a pot covered ... to slightly brown. Ladle soup into bowls over toasted ... doesn't smell. Freezes well also.
Ingredients: 10 (cheese .. flour .. optional .. salt ...)
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- 3. CREAM OF SPINACH (OR BROCCOLI, KALE, TURNIPS, ETC.) SOUP
- Melt butter in saucepan. Add spinach (no need to thaw) and cook over high heat for 5 minutes or until spinach is limp. Press spinach through wire ...
Ingredients: 8 (cream .. flour .. milk .. nutmeg .. salt .. spinach ...)
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- 4. TURNIP SOUP SURPRISE
- Melt butter. Add turnips, potatoes and onion. ... to taste. Reheat. Serve hot.
Ingredients: 8 (broth .. flour .. milnot .. parsley .. potato .. turnips ...)
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- 5. TURNIP SOUP
- Heat milk; add onion, turnip and salt; simmer, covered, ... Makes almost 1 1/2 quarts.
Ingredients: 7 (flour .. milk .. onion .. parsley .. salt ...)
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- 6. CARROT OR TURNIP SOUP
- Saute onion in butter ... milk gradually, carrots or turnips, salt and pepper. ... about 10 minutes. Serves 4.
Ingredients: 6 (flour .. milk .. onion .. turnips ...)
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- 7. TURNIP SOUP
- Combine first 6 ingredients ... 25 minutes or until turnips are tender. Carefully spoon ... Yield: about 1 1/2 quarts.
Ingredients: 8 (broth .. cream .. croutons .. salt .. sugar ...)
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- 8. TURNIP SOUP
- Mix all ingredients, except cheese. Top each serving with cheese.
Ingredients: 6 (broth .. hominy .. milk .. onion .. turnips ...)
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- 9. CREAM OF TURNIP SOUP
- About 30 Minute Before Serving: In 3 quart saucepan over medium heat, heat undiluted broth and remaining ingredients except milk to boiling. Reduce ...
Ingredients: 9 (broth .. leaf .. milk .. onions .. paprika .. salt ...)
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- 10. IRISH FARM HOUSE SOUP
- Wash, peel and chop ... 3 hours. While the soup is simmering, wash the ... instead of salt as seasoning.
Ingredients: 14 (barley .. cubes .. peas .. potatoes ...)
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