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Results 1 - 10 of 78 for turnip greens.

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1. TURNIP GREENS WITH HOG JOWL
Wash and drain mustard greens. Put in pot ... tender. Wash and drain turnip tops. Put in pot ... meat and serve over greens.
Ingredients: 4  (greens .. hocks .. tops ...)
2. SPRING TURNIP GREENS
Wash the turnip greens well and place in ... until heated through. 6 servings.
Ingredients: 4  (drippings .. greens ...)
3. BOILED TURNIP GREENS
Wash green thoroughly, cut away tough stems. Chop greens in small pieces. Cut ... greens. Cook until tender. Turnips may be peeled and ... desired. Serve with corn bread.
Ingredients: 7  (greens .. optional .. pods .. pork .. salt .. sugar ...)
4. TURNIP GREENS (WITH TURNIPS)
Wash greens well. Discard tough stems. ... pepper sauce. Add the turnip greens, turnips and cover. ... of pan. Approximate cal/serving: 197.
Ingredients: 7  (broth .. greens .. oil .. salt .. sauce ...)
5. TURNIP GREENS (With Turnips)
Wash greens well. Discard tough stems. ... pepper sauce. Add the turnip greens, turnips, and cover. ... tender. May serve with vinegar.
Ingredients: 7  (broth .. greens .. oil .. salt .. sauce ...)
6. TURNIP GREEN SANDWICHES
Place generous helping of fresh turnip greens on slice of white ... will do almost as well.
Ingredients: 3  (bread .. grease .. greens)
7. TURNIP GREENS
Wash greens well. Discard tough stems. ... pepper sauce. Add the turnip greens, turnips, and cover. ... serve with vinegar. Serves 4.
Ingredients: 7  (broth .. greens .. oil .. salt .. sauce ...)
8. TURNIP GREEN WITH CORN DOGS
Add seasoning meat to ... boil 45 minutes. Add greens and boil 1 hour. ... butter. Add enough hot turnip pot liquor to form ... liquid over green and dogs.
Ingredients: 4  (greens .. meat ...)
9. TURNIP GREENS
Mix together baking soda and water. Dip turnip greens into soda bath. Place ... 25 minutes. Makes 6 servings.
Ingredients: 6  (broth .. greens .. optional .. salt .. soda ...)
10. TURNIP GREENS AND POT LIKKER
Place salt pork in ... wilted leaves and wash turnip greens in several waters. Add ... and pot likker. 4 servings.
Ingredients: 3  (greens .. pork ...)
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