Results 1 - 10 of 55 for turnip casserole

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Cook and drain turnips. Put in 1 1/2 quart casserole. Lightly brown ... turnips. Top with corn flakes or crackers. Bake at 350 degrees for 15-20 minutes.

Pare and boil turnips. Drain and ... parsley, salt and pepper to taste. Pour into casserole and sprinkle with minced bacon. Bake at 350 degrees for 1/2 hour.

Boil peeled potatoes and turnips until tender; drain. ... well. Pour mixture into buttered casserole. Bake at 400 degrees for 30 minutes. Makes 6-8 servings.

Boil turnips, sugar and ... arrange in greased casserole dish; mix celery ... paprika. Bake in preheated oven at 350 degrees for 35 to 45 minutes. Serves 8.

Cook and mash turnips. Cook bacon ... bacon. Spoon into 3 quart casserole dish and top with bacon. Bake at 350 degrees for 30 minutes. Yield 8-10 servings.

Salt and cook enough turnips to make 6 ... well. Pour into casserole and top with ... Serves 8 to 10. Rutabagas and carrots may also be used in this recipe.

Place turnips in a large ... bacon. Spoon into a 3 quart casserole; top with reserved bacon. Bake at 350 degrees for 30 minutes. Yield: 8 to 10 servings.

Cook turnip until soft. Drain ... 2 1/2 quart casserole. Dot top ... cinnamon and bread crumbs. Bake at 350 degrees for 10 or until lightly browned on top.

Cut turnips into small pieces ... turnips in a casserole dish. Salt and ... Ritz crackers. Dot with butter and bake in a 350 degree oven for 30 minutes.

Place turnips in a large ... 1 1/2 quart casserole. Combine 1/2 ... over casserole. Bake, uncovered at 375 degrees for 20 minutes. Yield: 6 to 8 servings.

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