1 - 10 of 55 for turnip casserole

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Boil turnips, sugar and ... arrange in greased casserole dish; mix celery ... paprika. Bake in preheated oven at 350 degrees for 35 to 45 minutes. Serves 8.

Cook and mash turnips. Cook bacon ... bacon. Spoon into 3 quart casserole dish and top with bacon. Bake at 350 degrees for 30 minutes. Yield 8-10 servings.

Cut turnips into small pieces ... turnips in a casserole dish. Salt and ... Ritz crackers. Dot with butter and bake in a 350 degree oven for 30 minutes.

Pare and boil turnips. Drain and ... parsley, salt and pepper to taste. Pour into casserole and sprinkle with minced bacon. Bake at 350 degrees for 1/2 hour.

Cook turnip until soft. Drain ... 2 1/2 quart casserole. Dot top ... cinnamon and bread crumbs. Bake at 350 degrees for 10 or until lightly browned on top.

Cook and drain turnips. Put in 1 1/2 quart casserole. Lightly brown ... turnips. Top with corn flakes or crackers. Bake at 350 degrees for 15-20 minutes.

Place turnips in a large ... bacon. Spoon into a 3 quart casserole; top with reserved bacon. Bake at 350 degrees for 30 minutes. Yield: 8 to 10 servings.

Boil peeled potatoes and turnips until tender; drain. ... well. Pour mixture into buttered casserole. Bake at 400 degrees for 30 minutes. Makes 6-8 servings.

Salt and cook enough turnips to make 6 ... well. Pour into casserole and top with ... Serves 8 to 10. Rutabagas and carrots may also be used in this recipe.

Place turnips in a large ... 1 1/2 quart casserole. Combine 1/2 ... over casserole. Bake, uncovered at 375 degrees for 20 minutes. Yield: 6 to 8 servings.

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