|"Good Housekeeping" Combination Oven Cookbook|
|by Good Housekeeping Institute|
This illustrated guide to cooking with a combination oven contains 150 recipes for everyday and special occasions, from baking cakes to roasting meat.
Results 1 - 10 of 72 for turmeric meat
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A Baghdad specialty ... bottomed skillet, brown meat cubes in 1 ... onion, pepper and turmeric. When meat ... for 20-30 minutes. Serve with white rice.
Mix grated onions, ... juice, and marinade meat for no more ... and sprinkle cumin, turmeric, coriander, salt ... skewers, sprinkle with paprika and serve.
Heat the oil ... the stew lamb meat, crushed garlic ... pepper, salt and turmeric with the meat. ... rice. Note: Chicken or beef can be substituted for lamb.
Saute garlic and ... peppers, anise seeds, turmeric, bay leaf ... minutes, until heated throughout. Salt and pepper to taste. Garnish with paprika. Serves 8.
In medium saucepan, mix soup and spices; add milk and simmer about 10 minutes. Add meat. Serve with rice with peanuts and raisins as condiments.
Put 1/2 cup ... mixture. Add the meat and stir it ... cook for another 20 minutes. (If using a pressure cooker, this time can be reduced to 10 minutes.)
Cook rice and ... aside. Meanwhile, brown meat of choice in ... are done. Add turmeric, saffron and ... heated in oven instead of stove top if desired).
Cut the meat into 1" cubes. ... over the barbeque grill or the oven broiler. The amount of spices used are flexible depending on an individual preference.
Boil bell peppers ... ingredients in order. Stuff peppers; arrange in baking dish. Bake in 375 degree oven 15 minutes or until brown. Sprinkle with turmeric.
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