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Results 1 - 10 of 18 for turmeric chicken salad
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In shallow dish, ... and spices. Dredge chicken pieces in mixture ... longer. Season with salt and pepper. Serve hot over boiled rice. Makes 8 servings.
Cut chicken into thin strips; ... it delightful. To make it healthier, make sure to get all of the skin and fat off the chicken and halve the mayonnaise.
Remove chicken giblets, set aside. ... heavy pan pour salad oil to a ... with remaining onions. Serve warm or at room temperature. Makes about 1 1/2 cups.
In large skillet brown chicken in oil; remove ... chicken, cover and simmer 25 minutes. Stir in remaining ingredients; cook 5 minutes. Makes 6 to 8 servings.
About 2 hours ... water, butter, bouillon, turmeric and 1 teaspoon ... heat, in hot salad oil, cook onion ... lemon juice. Mix gently with rubber spatula.
Stir rice into salad oil in top ... oil. Blend in turmeric, curry powder ... simmering water 1 hour, or until rice is fluffed and tender and liquid is absorbed.
Combine 2 tablespoons pineapple juice with the salad dressing, mustard, curry powder, turmeric, cumin and salt. Mix chicken with the remaining ... grapes. (Good in summer.)
In large skillet, brown chicken in oil. Remove ... chicken; cover and simmer 25 minutes. Stir in remaining ingredients. Cook 5 minutes. Makes 6 to 8 servings.
In large skillet, brown chicken in oil, remove ... chicken, cover and simmer 25 minutes. Stir in remaining ingredients, cook 5 minutes. Makes 6 to 8 servings.
In small saucepan ... rice, bouillon and turmeric. Remove from ... add hot rice, salad dressing and red ... lined plates and garnish with tomato. Serves 4.
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