|Turquoise: A Chef's Travels in Turkey|
|by Lucy Malouf|
With terrain from rugged mountains to idyllic coastline Turkey has become a sought-after travel destination enjoyed not only for its beauty but it...
Results 1 - 10 of 35 for turkey steak
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Season turkey with salt and ... turning once. Remove steaks from pan. Combine ... minutes. Serve with rice; sprinkle with green onion. Makes 4 servings.
Put bread, one ... Blend well. Add turkey and mix well. ... patties on both sides. Add 1/2 can mushroom soup plus 1/4 can water and simmer for 30-45 minutes.
These cumin-spiced turkey steaks with vegetable-olive sauce ... fiber, and 278 mg sodium. RDA: 17% iron, 22% vit. C, 11% thiamine, 14% riboflavin, 52% niacin.
Marinade yields 3/4 ... well. Pour over steaks, turning to ... times. Grill drained turkey steaks over medium ... when there is no pink inside. Serves 4.
If using whole turkey breast, thaw and ... inch for turkey steaks. Combine soy ... Marinade may also be used for kebabs and bite-size pieces for stir-frying.
In a small ... powder. Place the turkey strips on a ... mixture, and broil for 5 minutes more. Pour remaining butter mixture over turkey steaks before serving.
Heat oven to 325 degrees. Place turkey in square pan, ... minutes. Top each steak with mozzarella cheese ... minutes. Salt and pepper to taste. 4 to 6 servings.
If frozen, defrost turkey steaks. Rinse under ... in color. Garnish with lemon wedges. This goes well with steamed fresh asparagus drizzled with butter.
Melt 1 stick ... in bowl. Season turkey steak, with salt ... cover with Saran Wrap. Cook on high 5-8 minutes. Turn once, half way through cooking. Serve.
Combine all ingredients and pour over steaks turning to coat ... minutes per side. Turkey steaks are done ... kebabs and bite-size pieces for stir frying.
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