|The Everyday Turkey Cookbook|
|by Franki Papai Secunda|
Not just for Thanksgiving anymore, turkey has become a year-round staple, favored for its great taste and nutrition.
Results 1 - 10 of 760 for turkey pieces
In a saucepan ... cutter. Put cooled turkey mixture in deep ... brown. Optional: Use Pillsbury flaky biscuits (from a tube) as a substitute when in a hurry.
Heat butter in ... raisins and orange pieces. Stir into ... before carving. Makes enough stuffing for a 6 pound chicken or turkey. Recipe may be doubled.
Ingredients may be ... ENJOY!!!! If using turkey bacon and it ... Hormel Real Bacon Pieces because I have bacon in every bite and the bacon is already done.
Why order pizza ... and lean ground turkey. Before your ... 6%DV*; Vitamin C 14%DV; Folate 14%DV; Calcium 23%DV; Iron 39%DV; Potassium 12%DV *Daily Value
In a large saucepan, combine chicken, bacon, potatoes and butter. Cook until chicken is cooked thoroughly. Add cream of chicken soup, milk, salt, ...
Cook pasta as ... sausages into 1" pieces. In skillet, ... to boil, reduce heat and simmer uncovered for 5 mins. Toss pasta w/ sausages and pepper mix.
Put sugar, vinegar, ... heated through, add turkey. Stir constantly ... finely diced, cubed Swiss cheese just before serving. Makes 6 - 1 1/2 cup servings. 's
In a medium saucepan, add the onions. Sweat the onions on medium heat until translucent (about 3 to 5 minutes) add in the green peppers, mushrooms, ...
Preheat oven to ... heat, add ground turkey, hot dogs, ... 2-inch border. Sprinkle with corn chips and remaining cheese. Bake until bubbly, 20-25 minutes.
When turkey is cooked, remove ... all at once whilst stirring constantly. If it becomes too thick, add water or stock, or if too thin, allow to boil down.
top of page