Results 1 - 10 of 165 for turkey enchilada

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Cook ground turkey in skillet until ... cheese is melted. Serve with refried beans and Mexican rice. Sour cream and guacamole are also great additions.

Place 2 large tablespoons of turkey, 1 tablespoon ... and 1 tablespoon enchilada sauce in a ... minutes. Great way to use leftover turkey after Thanksgiving.

Warm enchilada sauce in a ... small amounts of turkey, onions, cheeses ... and cool the palate. These enchiladas are perfect for leftover holiday turkey!

In non-stick skillet ... until softened. Add turkey, chilies, and ... dish. Top in enchilada sauce and cheese. ... sour cream. Option: add black olives.

Place tortillas in ... dish ready. Mix turkey, 1 cup ... medium bowl. Mix enchilada sauce, sour cream ... and bake 15 minutes or until bubbly. Serves 4.

In glass bowl, ... powder. Stir in turkey and 1/2 cup ... peppers. Pour over enchiladas. Microwave on ... to oven until cheese is melted. 8-10 servings.

Combine soups, sour ... cheese, onion and turkey. Steam tortillas ... Pour sauce over enchiladas. Sprinkle with ... at 350 degrees for 40 to 45 minutes.

Lightly grease a ... baking dish. Combine turkey, 1/2 cup ... picante sauce over enchiladas; cover with ... cup cheese. Bake at 350 degrees for 15 minutes.

Saute onion and ... broth. Stir in turkey, chilies (reserving ... degrees for 20 minutes. Note: You can use any cheese that melts with these enchiladas.

Combine turkey, 1 1/4 ... sauce, oregano and salt. Simmer 5 minutes. Pour over enchiladas. Sprinkle with remaining cheese. Bake at 350 degrees for 25 minutes.

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