|Turquoise: A Chef's Travels in Turkey|
|by Greg Malouf|
With terrain from rugged mountains to idyllic coastline Turkey has become a sought-after travel destination enjoyed not only for its beauty but it...
Results 1 - 10 of 1,630 for turkey cheese soup
In a large skillet, lightly brown onion and celery in melted butter. Add potato cubes, lima beans and water. Cover and cook for 15 to 20 minutes or ...
In a skillet, ... tender. Fold in turkey, noodles, pimento, mushroom soup, and wine. ... bread crumbs, cheddar cheese and Parmesan cheese. ... until browned and bubbly.
Saute vegetables in ... until smooth. Then add half & half. Heat until mixture thickens. Then add rest of ingredients. Stir until cheese melts. Serve warm.
Combine leftover turkey, soup, water, cheese, and seasonings ... oven (400°F.) for 20 to 25 minutes, or until bubbly. Serve with Chinese noodles. Serves 4.
Mix together sour cream, cream cheese, eggs, cream of chicken soup, chopped onion, ... chicken, tuna or turkey (add more than ... when removed from oven.
Preheat oven to ... Mix in cheddar cheese soup. Divide potatoes ... Version: Use ground turkey, fat free ... potatoes with skim or fat free milk. ENJOY!!!
Brown meat of ... Mix milk and soup together in small ... meat and then cheese. Continue this ... another 10-15 minutes. TAKE OUT, COOL IT DOWN, AND ENJOY!!
In a Dutch oven, cook ground turkey, green pepper, ... pot. Stir in soup, water, tomatoes, ... spaghetti and cubed cheese into sauce. Spray ... uncovered for 10 minutes.
Cook the ground ... casserole dish, mix all the ingredients together except the cheese. Put the cheese on top. Cover and bake at 350°F for about 1/2 hour.
Preheat oven to ... When finished, mix soup and meat and ... a layer of cheese, and another ... melted. Let cool and serve. Enough to feed about 8 people.
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