1 - 10 of 30 for turkey breast sandwich
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Place bread into ... on). Using pre-sliced turkey breast as a platform, ... Stick together. Flip over, put lettuce in and eat quickly before it gets soggy.
This simple show-stopper ... An assortment of turkey, chicken and ... any of the sandwich fillings, break the ... tombstones in a graveyard. Servings: 12
Bring a small ... Ranch/Balsamic dressing. Sprinkle turkey meat lightly with ... wilted cabbage, then several slices of red onion. Cut into halves and serve.
Mix mayonnaise, basil, ... Chill. For each sandwich: spread mayonnaise ... layer 2 slices turkey and 2 slices ... third slice of bread, mayo side down.
Marinate turkey in marinade overnight. ... until the turkey breast reaches 170°F to ... discard the used marinade and prepare a fresh batch for reheating.
Toast bread, butter ... platter and arrange turkey slices on top. ... bacon crosswise on top and serve at once. Can use chicken instead of turkey. Serves 4.
Mix well with a hand beater and pour over the lettuce.
Combine the first ... if desired. Place turkey on roll, top with 1/4 of vegetable mix. Garnish with a leaf of lettuce, serve with hard boiled egg on the side.
Mix first 6 ingredients. Spread on split side of rolls. Layer other ingredients on bread. Makes 6 servings.
Prep time: 25 minutes Mix dressing, cucumber, tomato and seasonings. Spread cut sides of rolls with dressing mixture; fill with remaining ...
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