|Wild Sourdough: The Natural Way to Bake|
|by Yoke Mardewi|
We have to thank the ancient Egyptians for the sourdough bread we know today.Wild Sourdough is a hands-on and highly practical guide to sourdough ...
Tip: Try patties baked for more results.
1 - 10 of 13 for tuna patties baked
Result Page: 1
SAUCE: In a ... Cool slightly. Flake tuna and mix into ... Form into 8 patties. Beat egg ... drizzle over patties. Bake at 350 degrees ... golden brown. Serves 4.
In saucepan cook ... Cool slightly. Flake tuna. Mix into ... 2 1/2 inch patties. Beat together ... Drizzle over patties. Bake in 350 degree ... minutes or until golden.
In a saucepan ... Cool slightly. Flake tuna. Mix into ... onion. Form into patties. Beat together ... Drizzle over patties. Bake in a 350 ... minutes or until golden.
Drain tuna fish well. In ... hands, form into patties and coat with flour. Brown in medium hot skillet in small amount of oil, on both sides. Makes 5 patties.
Beat egg, baking powder, flour, and onions. Add tuna. Drop by tablespoons in hot oil. Makes 6-8 patties.
Drain salmon, setting ... baking powder to salmon juice. Mix and add to salmon mixture. Form into patties and fry until golden brown. Serve with tartar sauce.
Mix well and make into patties. Fry in 1 tablespoon Crisco in skillet until brown. Serves 4.
Mix all ingredients, except cheese. Make 6 patties. Place on greased cookie sheet. Bake 10 minutes at 350 degrees. Place baked patties on buttered ... Heat for 5 minutes.
Combine mashed potatoes ... dough. Make 24 patties. Coat both ... edges to seal. Bake at 350 degrees ... 12 knishes. Flake tuna and combine with ... 5 cups of filling.
Melt butter, add ... Cool slightly. Combine tuna with the bread ... mixture. Form into patties. Dip in ... of melted butter. Bake at 350 degrees ... serve with tuna patties.
Result Page: 1
top of page