|Fast Family Food|
|by Antony Worrall Thompson|
Antony knows that successful home cooking is all about balancing speed with great results.
Results 1 - 10 of 205 for tuna noodle pea casserole
Combine cooked noodles, peas, flaked tuna, mushroom soup diluted with 1/2 can milk. Heat in 350 degree oven until hot and bubbly.
In a medium ... Once boiling, add noodles. Let cook ... to 350. Flake tuna in a casserole dish. Then add in soup, peas, and milk. ... Serve hot and enjoy.
Reserve small amount of cheese for top of casserole. Combine all ... through and cheese bubbles. May be prepared ahead of time. Freezes well. Serves 6 to 8.
Note: 1 pkg. frozen (thawed) mixed peas and carrots may ... for canned. Boil noodles as directed on ... noodles and add tuna, soup and ... 350 degrees until melted.
Preheat oven to ... a 2-1/2 quart casserole dish with cooking spray. Cook noodles in large saucepan ... Add soup mix, tuna and peas. Toss well. ... or until heated through.
Cook creamy Parmesan noodles according to package. When done, stir in tuna, cooked peas and half the ... cheese. Pour into casserole dish and sprinkle ... on top is melted.
Preheat oven to 350°F. Cook noodles or rice and ... mixing bowl. Drain tuna and veggies and ... 1 to 2 casserole dishes depending on ... 4 to 6 people. .
Preheat oven to ... saucepan, boil egg noodles as directed, drain. ... of chicken soup, tuna, and peas; stir together. Transfer to a buttered casserole dish and top ... Brown and Serve Rolls.
Mix the soup, ... salt pepper. Add tuna and mix. Then add noodles and peas, mix. Bake ... choice). Bake another 10 minutes. Let cool 10-15 minutes and serve.
Cook noodles in boiling salted ... somewhat thickened. Mix tuna, olives, peas, pimiento and ... a baking or casserole dish. Spread alternating ... Recipe may be doubled.
top of page