|Chafing Dish Possibilities|
|by Fannie Merritt-Farmer|
The grande dame of the Boston Cooking School delves into the history of this venerable cooking utensil including notes on the illustrious past of ...
1 - 10 of 45 for tuna noodle hot dish
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Heat oven to ... as directed. While noodles cook, combine, soup, ... a large casserole dish and then add ... cover and bake 15 more minutes. Serves 3 or 4.
Cook noodles according to package ... from heat. Drain tuna and mushroom liquid ... a wreath. Bake in a 375 degree oven for 30 minutes. Makes 6 servings.
Put drained tuna and soups in kettle, add cooked noodles and stir and ... about 6. Optional - put Colbys shoestring potatoes on top or crushed potato chips.
Cook and drain noodles. Beat eggs. Add milk, soup, tuna, seasoning. Pour over noodles in casserole, 2 quart size. Bake about 1 hour at 350 degrees.
Cook and drain 1 (8 oz.) pkg. egg noodles. Cook and ... soups, milk and tuna over a low ... for 35 to 40 minutes. This is a large casserole, but very good!
Mix noodles, tuna, soup and water together in medium size baking dish. Top with potato chips. Bake at 350 degrees for 20 minutes.
Saute onion, celery, ... cup butter. Add tuna and soup; mix well. Add noodles; mix well. ... until bubbly; add cheese and bake until melted at 350 degrees.
Cook noodles in salted water until tender; drain. Pour hot water over tuna to remove oil ... crushed potato chips and bake in 350 degree oven for about 1 hour.
Cook noodles in boiling, salted ... and combine with tuna, mayonnaise and ... in large baking dish (6 cup). Top ... chips. Bake 20 minutes at 425 degrees.
Cook noodles as directed on package. Combine remaining ingredients in casserole dish. Add drained noodles. Bake 1 hour at 350 degrees. Serves 4.
Result Page: 1
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