|American Pastry Cook|
|by Jessup Whitehead|
Designed for the pastry-chef feeding fifty people or more, Jessup Whitehead's 1894 work is a comprehensive source of recipes that would be most ne...
1 - 10 of 242 for tuna fish
Boil egg noodles ... Drain water from tuna and place in ... oven JUST for a couple minutes until the cheese melts. Overcooking will make tuna dry. Enjoy!
Mix the soup and milk in saucepan and heat. Then add the rest of the ingredients and put over toast. Really good and easy!
Preheat oven to ... cooked through. Drain tuna fish and put in ... noodles. Bake for 25-35 minutes or until noodles on top are brown and crispy. ENJOY!!!!
Chop the following ... cans of drained tuna, 3 tablespoons ... with a slice of wheat bread on top. Cut diagonally serve with a slice of pickle and enjoy!
Put into saucepan, ... dish and add the tuna fish, celery and eggs. Top with biscuit dough. Cooked turkey or chicken may be substituted for the tuna fish.
Cook egg noodles ... soup, milk and tuna fish. Alternate egg ... fish in casserole and pour soup and milk over top. Sprinkle with cheese or bread crumbs.
Cook egg noodles ... on package; add tuna fish and can of ... If desired, crushed potato chips are also good instead of boiled eggs on top of casserole.
Preheat oven to ... potato chips, drained tuna fish, mushroom soup ... consistency of chowder. Bake for 35-45 minutes or until golden brown. Yields: 4 servings.
Add 1 teaspoon ... Add soup, milk, tuna fish, peas, 1/2 ... dish and sprinkle with grated cheese. Bake in moderate oven, about 350 degrees, for 25 minutes.
Cook onion and ... sauce boils. Add tuna fish, celery and ... biscuits, arrange on top. Bake in hot oven at 425 degrees until biscuits are done (15 minutes).
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