|War-Time Breads and Cakes|
|by Amy Handy|
With simple recipes that are accessible to even the most inexperienced cook, Amy Handy's 1918 work aims to allow homemakers to bake their own brea...
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Results 1 - 10 of 14 for tuna cakes bread crumbs
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Drain tuna and chop coarsely. ... and 3/4 cup bread crumbs in bowl. Mix ... medium heat, cook cakes 3 to 4 ... until golden brown. Serve with tartar sauce.
Cook onions in ... add zucchini and tuna and 1/2 cup bread crumbs and slightly beaten ... Coat with remaining 1/4 cup bread crumbs. Brown on both sides.
Stir together rice, tuna, cheese, 2 tablespoons bread crumbs, onion, pepper ... butter over medium heat. Add patties and cook until browned on both sides.
Mash salmon and ... egg mixture, then crumbs. Melt 1 tablespoon butter (or use oil) and brown on medium heat 3 to 4 minutes per side. Serve with lemon wedges.
Heat potatoes with ... large plate; spread bread crumbs on another. Dip ... rich bones together before adding the remaining ingredients. Makes 6 servings.
Melt butter, add ... ingredients. Cool and shape into cakes. Then, dip cakes into egg and cracker crumb dredge. Fry in deep fat for approximately 3 minutes.
Mix tuna, dressing, mustard, ... cup of the bread crumbs. Shape mixture ... brown, adding additional oil as needed. Remove from skillet; drain on paper towels
Finely shred zucchini; pat dry. Mix zucchini, tuna and bread crumbs, egg, onion, ... salad oil in 10" skillet. Cook patties until browned on both sides.
Mash tuna well and add ... thoroughly. Add more bread crumbs, if needed. ... browned, or bake on oil foil lined cookie sheet at 400 degrees for 30 minutes.
1. Mix all ingredients except butter. 2. Make into patties (it will be mushy). 3. Fry until golden in butter. Yield: 5 to 6 servings.
Result Page: 1
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