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1 - 10 of 20 for truffles-evaporated milk

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Heat oven to ... saucepan, combine condensed milk and 2/3 cup ... hour before serving. Serve with raspberry sauce. Store in refrigerator. 10-12 servings.

Combine evaporated milk and sugar in ... 45 minutes. Shape into 1" balls. Roll in almonds. Chill until ready to serve. Makes about 2 1/2 dozen truffles.

In medium bowl, ... and sweetened condensed milk. Beat until ... cool completely. Center will firm as cheesecake cools. Refrigerate 6 hours before serving.

Heat oven to ... in sweetened condensed milk until smooth. Add ... butter. Press firmly on bottom of 9-inch springform pan. Makes one 9-inch cheesecake.

(Makes one 9 ... in sweetened condensed milk until smooth. Add ... Refrigerate leftovers. In medium bowl, combine: Press firmly on bottom of 9 inch springform pan.

(Makes one 9-inch ... in sweetened condensed milk until smooth. Add ... cocoa and 1/3 cup melted butter. Press firmly on bottom of 9-inch Springform pan.

Heat oven to ... in sweetened condensed milk until smooth. Add ... Bake 1 hour and 5 minutes or until center is set; cool and chill. Refrigerate leftovers.

Heat oven to ... in sweetened condensed milk until smooth. Add ... Hershey's cocoa and 1/3 cup melted butter. Press firmly on bottom of 9" springform pan.

Heat oven to ... in sweetened condensed milk until smooth, then ... Hershey's cocoa and 1/3 cup butter, melted. Press on bottom of 9-inch springform pan.

In heavy saucepan ... chips with the milk. Chill 2 ... Roll into any of the above coatings. Chill 1 hour or until firm. Store covered at room temperature.

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