|Wine Regions of the World|
|by Norman Bezzant|
Changes in the market, consumer tastes and regulation in addition to the need to discuss wine vintages have been introduced into the second edition.
1 - 10 of 63 for triscuit
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Mix cheeses, onions, olives and mayonnaise. Refrigerate overnight. Spread mixture onto Triscuit crackers and place in microwave for approximately 1 minute.
Sprinkle a little brown sugar on a Triscuit. Wrap 1/2 slice of bacon around. Secure with a toothpick. Bake at 350 degrees for 10 to 15 minutes.
Combine cream cheese and dressing packet. Spread on Triscuit and top with a cucumber slice.
First get a triscuit. Spread pizza ... Put it on top of the pizza sauce then put some Mozzarella cheese on top of the pepperoni. Microwave for 50 seconds.
Place peanut butter, banana, and fudge topping on Triscuit. Microwave 6 Triscuits (with the toppings) at 30 seconds.
Place Triscuit crackers on cookie ... of each cracker. Top with 1/4 slice of American cheese. Bake just until cheese melts, 2 to 3 minutes at 350 degrees.
Toss chicken strips with barbecue sauce. Spoon evenly onto crackers. Top each with one cheese slice. Place six topped crackers on microwavable plate. ...
Whip, adding onions last. Serve with triscuit crackers.
Mix ingredients. Top each Triscuit with 1 tablespoon mixture. Broil until cheese melts or microwave until cheese melts.
Spread Triscuits with mustard. Place ... sheet under broiler for a short time, just until the cheese melts. NOTE: A simple but delicious hot hors d'oeuvre.
Result Page: 1
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