|The Gourmet's Guide to Europe|
|by Algernon Bastard|
The cuisines of France, Belgium, Holland, Germany, Switzerland, Italy, Spain and Portugal, Austria, Sweden Russia and Turkey.
Results 1 - 10 of 39 for triple chocolate fudge cake
Result Page: 1
Early in day ... low heat, melt chocolate and butter, stirring ... of pan; invert cake on plate. Discard ... Make 16 servings. Each serving, 320 calories.
Prepare chocolate pudding as directed. ... of dry chocolate cake mix into hot ... coconut. Bake at 350 degrees for 30-35 minutes. Serve warm with whipped cream.
Prepare one small box of chocolate pudding as directed ... one box chocolate cake mix (dry). Spread ... desired. Bake at 350 degrees for 35 to 40 minutes.
Preheat oven to ... flour. Add melted chocolate, chocolate syrup ... out clean. Invert cake immediately onto serving ... drizzle over white chocolate. Enjoy!!
Heat oven to ... large saucepan, cook chocolate pudding as directed ... microwave). Blend dry cake mix thoroughly into ... with chopped cream, if desired.
Preheat oven to ... instructions. Mix in chocolate cake mix (dry). Place ... pan. Sprinkle chocolate chips on top. Bake in oven approximately 30 minutes.
Preheat oven to ... heat. Stir dry cake mix into pudding. ... Sprinkle top with chocolate chips and nuts. ... Serve warm with whipped cream or ice cream.
Heat oven to ... large saucepan, cook chocolate pudding and pie ... on package. Blend cake mix (dry) thoroughly ... cool and if desired, with whipped cream.
Cook pudding as directed; blend in dry cake mix. Pour into ... Then sprinkle with 1/2 cup chocolate chips and nuts. bake 30 to 35 minutes at 350 degrees.
Cook pudding according ... Slowly add dry cake mix to pudding ... 9"x13" pan. Sprinkle chocolate chips and nuts ... spread chocolate chips with a knife.
Result Page: 1
top of page