1 - 10 of 145 for tortellini oil garlic
Heat a 5 ... 3 tablespoons olive oil until hot. Crumble ... transluscent. Add the garlic and cook 2 ... black pepper, and tortellini and cook until ... - 10 at least.
Cook tortellini as directed, drain. ... In a large bowl, add tortellini and salad makings. Toss with dressing. Sprinkle with Parmesan cheese and basil.
Cook tortellini as directed and ... 3 ingredients in oil for 5 minutes. ... more. Serve with garlic bread, and a ... of grated Parmesan cheese, perfect!
In bowl, whisk ... mustard, balsamic vinegar, garlic, olive oil, basil, and pepper, set aside. Cook tortellini as directed. Drain. ... Sprinkle with Parmesan cheese.
In soup pot heat oil and saute garlic and onion until ... to mix; add tortellini. When tortellini ... stretch this by adding more broth and water. Serves 8.
Cook tortellini, al dente. ... salt, pepper and garlic. Using a ... beat in olive oil. Lightly mix ... refrigerate at least 1 hour. Serve on lettuce leaves.
This Italian style ... Cook onion and garlic in oil in large saucepan ... boil. Stir in tortellini; simmer uncovered ... Makes 8 servings, about 9 cups soup.
Cook tortellini as directed on ... cook onion and garlic in oil until lightly browned, ... 4 or 5 minutes more. Serve with additional cheese. 4 servings.
Cook tortellini; drain. In ... hours. Makes 8 side dish servings. 299 calories, 7 g protein, 10 g carbohydrates, 26 g fat, 45 mg cholesterol, 427 g sodium.
In blender combine ... Cook and cool tortellini. Cook and cool green beans. Half tomatoes unless very small. When all ingredients are cool, combine and serve.
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