- 1. SWEDISH TORSK CASSEROLE
- Place cut-up leek in bottom of glass baking pan; add torsk, cut-up fresh mushrooms, ... oven until fish is fork-tender.
Ingredients: 9 (cream .. leek .. mushrooms .. puree .. salt ...)
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- 2. TORSKE SHRIMP THERMADOR
- Place fish in pan and add water to cover. Add 1 tablespoon salt, lemon juice, bay leaf and onion. cover pan and bring almost to boil, turn down the ...
Ingredients: 12 (juice .. leaf .. milk .. mushrooms .. mustard .. onion ...)
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- 3. BAKED TORSK
- Grease pan with 1/4 cup butter. Put fish in pan. Blend together salt, pepper, paprika, Parmesan cheese and sour cream. Sprinkle with crumbs. Drizzle ...
Ingredients: 7 (cheese .. cream .. crumbs .. paprika .. torsk ...)
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- 4. BUTTERED TORSK
- Cube fish - layer in 9 x 9 inch pyrex cake pan. Pour mixture of butter and lemon over fish. Cook 20 minutes in oven at 450 degrees. Sprinkle on top 3 ...
Ingredients: 4 (lemon .. torsk ...)
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- 5. MICROWAVE LEMON-BUTTERED TORSK
- Arrange fillets in 12"x8" glass baking dish. Dot with butter; sprinkle with remaining ingredients. Cover with plastic wrap. Microwave 6 to 7 minutes ...
Ingredients: 6 (fillets .. juice .. paprika .. salt ...)
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- 6. FAUX LOBSTER
- Cut the fish in serving size pieces (3 to 4 inches in length). Place in large pot and cover with water. Add the remaining ingredients. Bring to a ...
Ingredients: 6 (cod .. leaf .. lemon .. onion .. salt ...)
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- 7. FAUX LOBSTER
- Cut the fish in serving size pieces (3 to 4 inches in length). Place in large pot and cover with water. Add the remaining ingredients. Bring to a ...
Ingredients: 6 (cod .. leaf .. lemon .. onion .. salt ...)
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- 8. FISH CHOWDER
- In 4-quart or larger pan, saute onion in butter until soft. Add water, potatoes, carrots, celery, salt, pepper, and parsley flakes. Cover and simmer ...
Ingredients: 12 (celery .. corn .. flakes .. milk .. onion .. pieces ...)
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- 9. FISH CHOWDER
- In 4 quart or larger pan, saute onion in butter until soft. Add water, potatoes, carrots, celery, salt, pepper and parsley flakes; cover and simmer ...
Ingredients: 12 (celery .. corn .. flakes .. milk .. onion .. pieces ...)
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- 10. ITALIAN FISH FRY
- In heavy 10 skillet, melt butter over medium heat 3-5 minutes. Add remaining ingredients except green pepper rings. Stir to blend. Place green pepper ...
Ingredients: 9 (leaf .. leaves .. olives .. oregano .. pieces .. rings ...)
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