- 1. GOULASH ALA VIENNA
- Combine marjoram, caraway seeds, lemon rind, and garlic in mortar and crush. In a large skillet melt butter and add tomato paste and the crushed ...
Ingredients: 11 (garlic .. marjoram .. onions .. paprika .. rind ...)
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- 2. JAPANESE STEAK SALAD
- Prepare Sesame Marinade and Dressing. Place beef top sirloin steak in plastic bag; ... cup marinade; 3/4 cup dressing.
Ingredients: 18 (cabbage .. carrots .. inch .. oil .. onion .. radishes ...)
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- 3. BEEF TIPS ON RICE
- Combine first 4 ingredients ... shake to mix. Place beef cubes in bag and ... thick.) Serves 6 to 8.
Ingredients: 10 (cube .. flour .. oil .. paprika .. rice .. salt ...)
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- 4. RAPID ROAST
- Preheat oven to 500 degrees. Rub roast with garlic and sprinkle ... pound for more well-done meat.
Ingredients: 3 (garlic .. salt ...)
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- 5. BEEF TIPS ON RICE OR NOODLES
- Combine steak, flour, salt ... a paper bag. Place beef cubes in the bag ... Makes 6 to 8 servings.
Ingredients: 9 (cube .. cubes .. flour .. oil .. paprika .. salt ...)
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- 6. POT ROAST (OVEN)
- Large sheet heavy duty ... half spread over the top of the meat. Pour ... be used instead of beef.
Ingredients: 3 (soup ...)
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- 7. SIRLOIN BEEF TIPS
- Combine flour, salt, pepper, ... shake to mix. Place beef cubes in bag and ... 6. (Recipe may be doubled.)
Ingredients: 9 (cube .. cubes .. flour .. oil .. paprika .. salt ...)
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- 8. LOUISIANA ROAST BEEF
- Combine onions, celery, bell ... in a bowl. Place roast in roasting pan, fat ... to rub over the top of the roast. Bake ... 140 degrees for rarer roast.
Ingredients: 11 (celery .. garlic .. mustard .. onions .. roast ...)
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- 9. LOUISIANA ROAST BEEF
- In small bowl, combine ... seasonings. Mix well. Place roast in large roasting pan ... tablespoon to rub over top. Bake uncovered for about 3 hours at 300 degrees.
Ingredients: 9 (celery .. mustard .. onions .. salt ...)
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- 10. BEEF ROLLUPS
- Choose a beef roast such as eye round ... of the round or top round. Sirloin may be used; in ... tender and cheese is melted.
Ingredients: 10 (cheese .. leaves .. oil .. roast ...)
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