- 1. GRILLED TOP LOIN STEAKS
- Place steaks on cooking grid over medium charcoal briquets; grill. When first sides are browned, turn and season with salt and pepper and finish ...
Ingredients: 2
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- 2. ROAST PORK LOIN WITH APPLE TOPPING
- Mix together flour, salt, ... all ingredients. Spread over top of roast. Bake 1 ... hours, then 1 hour more.
Ingredients: 14 (apple .. cinnamon .. flour .. mace .. mustard .. roast ...)
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- 3. BEEF STROGANOV
- Cut beef in strips. Heat 2 tablespoons of butter. Add mushrooms, onion, and garlic. Cover and simmer until tender. Remove from skillet. Cook and stir ...
Ingredients: 12 (bouillon .. cream .. mustard .. salt .. strips ...)
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- 4. SALT - FREE CHOPS AND RICE
- Ingredients: 11 (cornstarch .. juice .. mustard .. oil .. rice .. sugar ...)
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- 5. SWEET - AND - SOUR PORK
- Trim excess fat from pork; cut pork into 3/4-inch pieces. Heat oil (1 inch) in deep fryer or Dutch oven to 360 degrees. Beat flour, 1/4 cup ...
Ingredients: 18 (cornstarch .. egg .. flour .. oil .. pieces .. rice ...)
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- 6. BEEF TERIYAKI
- Trim fat from beef and cut into thin slices. Mix soy sauce, oil, wine, sugar, salt, ginger, and garlic. Stir in beef, coating all pieces. Cover and ...
Ingredients: 10 (cornstarch .. oil .. optional .. salt .. sauce ...)
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- 7. MUSHROOM STEAKS
- In a heavy saucepan, saute the mushrooms in butter until they start getting lightly brown. Add onions, saute them until onions are transparent. ...
Ingredients: 11 (flour .. half .. onion .. sauce .. steaks ...)
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- 8. SANDIE'S CHALUPA
- Trim all fat from roast. Leave roast whole and put in large kettle with all other ingredients, except Fritos, then cover with water. Cook, covered, ...
Ingredients: 18 (beans .. cheese .. chilies .. cream .. fritos .. guacamole ...)
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- 9. BEEF TERIYAKI
- Trim fat and bone from beef steak; cut beef across grain into 1/8 inch slices. Mix soy sauce, oil, wine, sugar, ginger and garlic. Stir in beef ...
Ingredients: 10 (cornstarch .. oil .. rice .. sauce .. slices .. steak ...)
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- 10. CREAMY MUSHROOM STEAKS
- Trim beef steaks, let sit at room temperature for 2 to 3 hours. Prepare mushroom sauce. Slice mushrooms. In a heavy saucepan saute mushrooms in ...
Ingredients: 12 (flour .. half .. onion .. sauce ...)
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