|Slim Cuisine: Quick and Easy|
|by Sue Kreitzman|
A guide to making home-cooked low-fat meals and snacks with the minimum of fuss, mess or advance preparation.
1 - 10 of 43 for tomato soup bars
Result Page: 1
Mix all ingredients together. Spread into a greased 9 x 13 inch pan. Bake in 350 degree oven for 20 to 25 minutes or until toothpick is clean. Frost ...
Mix very well in any order. Bake in 16 x 20 inch pan at 350 degrees for 20 minutes or until done.
Preheat oven to ... for 20 minutes. Cool and spread with a powdered sugar frosting. These are delicious bar cookies that also freeze well. Kids love them!
Fry hamburger until juice is gone. Stir in tomato soup, Barbeque Sauce ... tomato flavor add 1 (12 ounce) can tomato paste. Makes enough to feed a small army.
Combine all ingredients in saucepan, bring to a boil. Reduce heat and simmer 45 minutes, uncovered.
Cook meat about 3 to 4 hours on low heat, with 1 cup of water. Shred meat when done (use two forks for shredding). Combine all the ingredients into a ...
Fry ground beef with onion, add salt and pepper. When meat is done add other ingredients and simmer for 35 minutes to mix flavors. Will make about 6 ...
Fry bacon and remove from pan. In 1/4 cup of drippings, brown chopped onions and peppers lightly. Add broken bacon and chopped ham. In large bowl mix ...
Fry hamburger and onion, mix all other ingredients, simmer and serve.
Brown 1 1/2 to 2 pounds of ground round and 1 small onion. Pour above ingredients over meat mixture and simmer.
Result Page: 1
top of page