Tip: Try freezer jam for more results.

Results 1 - 7 of 7 for tomato freezer jam

Boil tomatoes and sugar for 15 minutes. Remove from heat and stir in Jello until dissolved. Put in jars and freeze.

Cut up and ... set 5 minutes. Add Jello and mix until dissolved. Pour into hot sterilized jars or in freezer containers, if freezing be sure it is cooled.

Mix together and boil 15 minutes. Add 1 (6 ounce) package raspberry Jello. Makes about 6 small jars.

In a large ... Make certain it is completely dissolved. Pour into freezer containers and cover. Store in refrigerator or freezer. Makes 8 half pint jars.

In a large ... Make certain it is completely dissolved. Pour into freezer containers and cover. Store in freezer or refrigerator. Makes 8 half pint jars.

In heavy sauce pan, combine mixture. Bring to boil. Boil for 15 minutes. Cool. Pour into small freezer containers. Store in freezer.

In a large ... Make certain it is completely dissolved. Pour into freezer containers and cover. Store in refrigerator or freezer. Makes 8 half pint jars.


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