- 1. CREOLE TOMATO - DILL SOUP
- In a large Dutch ... smooth. Repeat with remaining soup mixture. Reheat if necessary. Garnish with fresh dill sprigs and sour cream, if desired. (Serves 6.)
Ingredients: 11 (flour .. leaf .. onion .. parsley .. salt .. sugar ...)
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- 2. TOMATO - DILL SOUP
- Cover above and cook ... flour and milk into soup, stirring slowly and ... over top, sprinkle with dill.
Ingredients: 17 (add .. aside .. basil .. cream .. egg .. flour ...)
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- 3. TOMATO DILL SOUP
- Use less if using dried dill leaves or seeds. Peel ... pour flour/milk mixture into soup, stirring. Simmer slowly. ... in bowl until thoroughly blended.
Ingredients: 17 (cream .. egg .. flour .. milk .. onions .. parsley ...)
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- 4. TOMATO-DILL SOUP WITH DUMPLINGS
- Chop tomatoes; sprinkle with ... Add parsley, half of dill and all of the ... pour flour-milk mixture into soup, stirring constantly. Simmer ... dill weed. Yield: 6-8 servings.
Ingredients: 15 (broth .. cream .. egg .. flour .. milk .. onion ...)
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- 5. TOMATO DILL SOUP
- Peel and slice tomatoes. ... milk with the above soup. Chill.
Ingredients: 10 (garlic .. onion .. salt .. tomatoes .. yogurt ...)
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- 6. TOMATO DILL SOUP
- Saute chopped scallion in 4 tablespoons butter. Add tomatoes, dill and sugar; cook uncovered ... Use food processor and blend.
Ingredients: 6 (cream .. sugar .. tomatoes .. tops ...)
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- 7. TOMATO DILL SOUP
- Peel and slice the ... Add onion, garlic, seasonings, dill, tomato paste and water, cover ... this could almost be dessert!
Ingredients: 11 (cream .. garlic .. macaroni .. salt .. tomatoes ...)
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- 8. TOMATO SOUP WITH DILL
- Melt butter in large ... sugar and 1/4 teaspoon dill weed; bring to a ... weed. 4 (1 cup) servings.
Ingredients: 10 (broth .. celery .. cream .. onion .. sugar ...)
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- 9. CHEESEBURGER PIZZA
- Pat biscuits into a ... off fat. Stir in soup, mustard and hot ... pitted ripe olives and dill pickle chips, if desired. ... and serve. Makes 8 slices.
Ingredients: 11 (beef .. cheese .. dough .. mustard .. soup ...)
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- 10. BORSCHT
- Place beef soup bone and water in ... heavy cream to complete borscht.
Ingredients: 12 (cabbage .. cream .. leaf .. parsley .. potatoes ...)
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