- 1. BEEF STEW WITH TOMATO DUMPLINGS
- Brown meat in large ... minutes, removing cover. Place stew and dumplings on platter, ... only until flour is moistened.
Ingredients: 14 (carrots .. cubes .. drippings .. flour .. juice ...)
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- 2. BEEF STEW WITH TOMATOES
- Brown meat in hot ... lightly browned. Add to stew and bake 5 minutes ... or mashed potatoes. 4 servings.
Ingredients: 16 (broth .. cubes .. flour .. garlic .. leaves .. oil ...)
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- 3. BEEF STEW IN TOMATO SAUCE
- Brown meat in small ... and add spices and tomato sauce. Simmer approximately 1 ... last 30 minutes, if desired.
Ingredients: 9 (paprika .. salt .. sauce .. strips ...)
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- 4. STEWED TOMATOES WITH BEEF AND RICE
- Blend stewed tomatoes, onions, green peppers and seasonings. Cook on a low- medium heat for about 10 minutes. Cook ground chuck, drain off all excess ...
Ingredients: 8 (basil .. onion .. oregano .. rice .. tomatoes ...)
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- 5. TOMATO BEEF STEW
- Roll meat in flour. Brown in shortening in large heavy pan. Add soup and water. Cover, simmer 1 1/2 hours, stir now and then. Add remaining ...
Ingredients: 9 (cubes .. half .. onions .. soup .. thyme ...)
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- 6. TOMATO BEEF STEW
- Combine flour, salt and pepper; roll meat in this mixture. Brown meat in shortening in a heavy saucepan. Add water, cover and simmer 1 1/2 hours ...
Ingredients: 10 (carrots .. flour .. onions .. salt .. soup ...)
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- 7. TOMATO BEEF STEW
- Combine flour, salt and pepper; roll meat in this mixture. Brown meat in shortening in a heavy saucepan. Add water; cover and simmer 1 1/2 hours, ...
Ingredients: 10 (carrots .. flour .. onions .. salt .. soup ...)
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- 8. TOMATO BEEF STEW
- Mix all ingredients and cook for about 2 hours or when the meat is done. Mix all ingredients and cook for about 2 hours or when the meat is done. ...
Ingredients: 6 (knorrs .. meat .. soup .. tomatoes .. vegetables ...)
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- 9. BEEF-TOMATO-RICE STEW
- Chop onions. Put onions, fat or oil and ground beef in pan. Cook until ... 6 servings, 1 cup each.
Ingredients: 7 (beef .. oil .. onions .. rice .. tomatoes ...)
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- 10. BEEF STEW WITH TOMATO SAUCE
- Brown meat. Add tomato juice, tomato sauce and spices; cook until tender. Cube onions and carrots. Cook until tender.
Ingredients: 6 (beef .. carrots .. juice .. onions .. salt ...)
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