|Three Hundred Sixty-Five Soups & Stews|
|by Jean Galton|
Innovative, easy-to-prepare recipes for every day of the year encompass a wide variety of homemade soups and stews, including Lamb Stew Ratatouill...
Results 1 - 10 of 47 for three minute frosting
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Cream butter and sugar. Add eggs one at a time. Add flour and milk alternately. Stir in vanilla. Bake at 350 degrees for 30 minutes in 9 inch pans.
Place sugar, eggs, ... part boiling rapidly. Beat the mixture with beater constantly for 7 minutes. Cool slightly and spread. An easy 7 Minute Frosting.
Make cake layers, ... To make the frosting, mix all ... this mixture comes to a boil, then 1/2 minute longer. Cool. Spread on all layers and sides of cake.
Sift all dry ... for about 45 minutes or until cake ... 1/3 of the frosting on cake. It will melt into the cake. After cake has cooked, continue to frost.
Heat oven to 350°F. Line three 9-inch round cake ... 22 to 25 minutes until toothpick inserted ... and cool. Make Frosting: Meanwhile, melt ... frosting. Makes 12 servings.
Sift together flour, ... the mixture into three greased 8" pans ... 30 to 35 minutes or until done. ... mixed well with 1/2 cup of hydrogenated shortening.
1. Lightly grease ... Let stand 5 minutes or more. Preheat ... when dry). 8. Frosting: Combine confectioners' ... didn't use icing and it was good without it.
Grease 3 (8 ... 25 to 30 minutes. Cool 10 ... with orange buttercream frosting. Top with ... chocolate layer and frost entire cake. Cream ... beating to spreading consistency.
Combine all in ... and stack and frost with Caramel Frosting. Combine all ... boil. Boil 1 minute. Remove from ... final consistency is different, but o.k.
Prepare this first, ... and beat 3 minutes with an electric ... in a bowl and beat until fluffy. Spread on cake, then sprinkle top with remaining coconut.
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