|More Fabulous Beans|
|by Barb Bloomfield|
Learn how to use a variety of different beans in a medley of healthful dishes that will be just right-whether cooking for two or a crowd.
1 - 10 of 57 for three bean casserole
Result Page: 1
Place onion rings, ... medium heat. Combine beans and sausage in 3-quart casserole. Stir in ... of the other kind of beans and leave the kidney beans out.
Bake 1 hour ... brown sugar, vinegar, salt, catsup and dry mustard. Then add 3 cans of beans. Bake 1 hour at 350 degrees or put the ingredients in crockpot.
Brown ground beef ... ketchup, mustard, brown sugar, white sugar, vinegar, salt, pork & beans, butter beans, and kidney beans. Bake at 350 degrees for 1 hour.
Brown hamburger, add ... meat. Drain kidney beans juice only. Add ... on top and cook uncovered for 40 minutes. Best if bacon is precooked, but not crisp.
Brown bacon, drain. ... and catsup, mustard and mix. Pour all beans together without draining. Then pour mixture over them. Bake for 1 hour at 350 degrees.
Saute onion in bacon drippings. Add the 3 cans beans, placing them in a baking dish or pan. Add rest of ingredients. Bake at 350 degrees for 2 hours.
Heat oil in ... lightly browned. Mix beans, tomato sauce, mustard, Worcestershire sauce. Add to the cooked sausage. Bring to a boil and simmer 15 minutes.
Mix all ingredients together, but do not use all the liquid from the beans. Bake 1 hour at 350 degrees uncovered.
Fry bacon and ... mustard. Place all bean mixture in casserole (all ingredients). Bake ... 1 hour. Can be made night before and baked the following day.
Brown the ground ... Cook together until flavors are well blended. Add the 3 cans of beans. Mix well. Bake at 350 degrees until bubbly, about 30 minutes.
Result Page: 1
top of page