|Betty Crocker Party Cookbook|
|by Betty Crocker|
This faithful reproduction of Betty Crocker's Party Book will be a treat for anyone who lived through the 1960s--or wished they had! Packed with p...
Results 1 - 10 of 35 for thin boneless pork loin
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In a saucepan, ... a skillet, saute pork in 1 tablespoon ... three to four minutes. Pour sauce over pork and stir to combine. Serve over Chinese noodles.
Place pork in greased 6 ... degrees for 1 1/2 hours. Serve over rice or noodles. Serves 4 to 6. I saute the vegetables before putting them over the meat.
Stir-fry pork and garlic in ... stirring constantly to mix. Stir in pork and beans. Serve immediately with hot, cooked rice or shredded lettuce. Serves 4.
Bake 325 degrees ... Ware. Heat over medium heat until thoroughly combined and hot. To Serve: Slice pork, put on table. Put sauce over pork as you serve it.
Heat broth with ... inch base. Add pork and fry over ... mixture onto each plate so tips of asparagus show. Place mussels to the side. Makes 6 servings.
1. Preheat charcoal ... 2. Put the pork in a flat ... side about 5 minutes. Turn the slices and cook about 4 minutes on the other side. Yield: 4 servings.
1. Combine pork, celery, onion ... pepper is tender-crisp and sauce is thickened, 5 1/4 to 6 1/2 minutes, stirring after half the time. Makes 4 servings.
Brown pork in oil in ... Pour sauce over. Sprinkle with Swiss and then Parmesan cheese. Bake uncovered at 450 degrees until lightly browned (7 minutes).
Heat a wok ... and add the pork. Cook for 3 to 5 minutes (on medium heat) and then add the remaining ingredients. Stir for 2 minutes and serve with rice.
1. Combine pork, celery, onion ... Stir in tomato wedges. Microwave until tomatoes are hot and green pepper is tender, 2 to 3 minutes. Makes 4 servings.
Result Page: 1
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