- 1. STEWED PRUNES (Thickened)
- Soak 1/2 pound of ... sugar and when cooked, thicken the juice and prunes ... water. Cook until thickened. Cool.
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- 2. THICKENING SAUCE FOR STIR-FRY
- Mix together 1 tablespoon ... add this sauce for thickening and stir briefly before serving.
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- 3. LUMPY DICK OR THICKENED MILK
- Beat 1 egg and combine with 1/2 cup flour and 1/8 teaspoon salt. Break up into 1 teaspoon size and drop into hot milk. Cover and allow to cook on low ...
Ingredients: 3 (salt ...)
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- 4. POT ROAST WITH VEGETABLE - THICKENED GRAVY
- Brown meat lightly in heavy bottomed pan. Add water enough for meat to steam and cook, but do not try to cover meat. Add other ingredients and bring ...
Ingredients: 10 (bouillon .. carrots .. celery .. flavor .. leaf ...)
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- 5. THICKENED SLOVAK SAUERKRAUT
- Cook a pork butt or meaty spare ribs in a large kettle of water (salted), enough water to cover meat. Remove meat when done and put in oven to brown. ...
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- 6. PERFECT APPLE PIE
- Preheat oven to 400°F, ... strain, reserving the liquid. Thicken 1/2 cup of the ... ground type in this recipe.
Ingredients: 22 (advance .. cinnamon .. flour .. juice .. lard .. nutmeg ...)
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- 7. OXTAIL SOUP
- In a stockpot or ... like a richer stock, thicken with cornstarch or Wondra ... the final hour of cooking.
Ingredients: 12 (bones .. carrots .. garlic .. leaves .. leek .. oil ...)
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- 8. MARVELOUS CHOCOLATE MOUSSE
- Place chocolate and milk in a heat proof bowl, set over a saucepan of boiling water and stir constantly until melted and smooth (mixture will be ...
Ingredients: 6 (cream .. milk .. serve .. sugar .. yolks ...)
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- 9. CHOCOLATE RASPBERRY PAVALOVA
- Preheat oven 180 Celsius and line tray with baking paper. Beat egg whites to satiny peaks, then beat in spoonfuls of sugar at a time. Sprinkle cocoa, ...
Ingredients: 10 (base .. granulated)sugar .. raspberries .. vinegar ...)
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- 10. COUNTRY BEEF VEGETABLE SOUP
- Select lean, less expensive cuts of meat. By choosing a pot roast and slicing into cubes yourself, money can be saved over pre-cut stew beef. Cut and ...
Ingredients: 17 (bouillon .. coins .. cubes .. ketchup .. leaves ...)
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