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Tip: Try rib of beef for more results.

Results 1 - 10 of 26 for thick rib of beef.

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1. PANFRIED PEPPER RIB EYE STEAKS
With Roasted Parmesan Potato ... 4 inches from source of heat. Broil potatoes 10 ... cut each steak in half.
Ingredients: 8  (cheese .. oil .. onion .. salt .. vinegar ...)
2. MUN'S KOREAN BBQ
Put shoyu into a ... cut down the side of the breast bone to the rib cage. Then angle the ... cut in two before marinating.
Ingredients: 11  (honey .. msg .. oil .. onions .. seeds ...)
3. PEA SOUP
About 3 hours before ... cube, and spareribs, trimmed of all fat; stir well. ... Makes 6 to 8 servings.
Ingredients: 15  (allspice .. bread .. cube .. leeks .. marjoram ...)
4. PEPPER AND ONION ROAST
Marinate beef roast as directed on ... cut beef into thin slices.
Ingredients: 10  (leaves .. marinade .. oil .. salt .. strips .. vinegar ...)
5. PORK CHOPS AND RICE CASSEROLE
Preheat oven to 350 degrees. Rub both sides of each pork chops with ... dish and add the beef broth, rice, and remaining ... cinnamon and 1/8 teaspoon nutmeg.
Ingredients: 9  (broth .. fat .. rice .. rings .. slices .. spray ...)
6. PORK CHOPS WITH BEER
Rub each pork chop ... Stir in mustard and beef broth; simmer to reduce ... with sauce in serving platter.
Ingredients: 10  (flour .. mustard .. oil .. salt ...)
7. SAUERBRATEN
Combine all ingredients, except the beef and bring to a ... vegetable are traditional side dishes.
Ingredients: 11  (beef .. salt .. spices .. sugar ...)
8. STEAK AND MUSHROOM SOUP
1. Mix the marinade ... cubes. Be sure all of them are submerged. Set ... escarole cooked barely. 6 servings.
Ingredients: 19  (bouillon .. juice .. leaf .. mustard .. oil .. pieces ...)
9. STEAK DIANE
On cutting board, with meat mallet or dull edge of French knife, pound the steaks until about 1/4 inch thick, turning occasionally. Sprinkle ... warm. Repeat with remaining steaks.
Ingredients: 7  (brandy .. chives .. shallots .. sherry ...)
10. APPLE BRANDIED PORK CHOPS
Arrange pork chops in a 12 x 8 x 2 inch baking dish. Sprinkle pork chops with pepper and herbs; arrange vegetables around pork chops. Combine 1/2 cup ...
Ingredients: 14  (bouquet .. brandy .. cornstarch .. granules .. mustard ...)
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