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Results 1 - 10 of 13 for thanksgiving vegetables.

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1. THANKSGIVING VEGETABLE CASSEROLE
(Use one frozen bag ... fresh each.) Cook the vegetables in separate pans, until ... degrees, 45 minutes, or so.
Ingredients: 7  (florets .. optional .. slices .. soup ...)
2. THANKSGIVING VEGETABLES
Cut a very thin ... ovenproof dish, lay the vegetables in four rows crosswise. ... with chopped mint. Serves 12.
Ingredients: 10  (honey .. kumquats .. sprouts .. thyme ...)
3. LEFTOVER THANKSGIVING TURKEY PIE
To make the batter ... package of frozen mixed vegetables. Add 2 cups ... degrees for about 30 minutes.
Ingredients: 10  (corn .. flour .. milk .. peas .. soup .. sticks ...)
4. THANKSGIVING CAKE
Put all but pecans in a mixing bowl. Mix at medium speed for 5 minutes. Add pecans last. Grease a Bundt pan well with butter. Sprinkle with flour. ...
Ingredients: 8  (cinnamon .. eggs .. oil ...)
5. THANKSGIVING CAKE
Put all but pecans in a mixing bowl. Mix at medium speed for 5 minutes. Add pecans last.
Ingredients: 8  (cinnamon .. eggs .. oil ...)
6. THANKSGIVING CAKE
Sift flour, salt, cinnamon and soda together. Set aside. Mix eggs and sugar, beating well. Add oil and beat well. Add dry ingredients and mix well. ...
Ingredients: 12  (cheese .. cinnamon .. eggs .. extract .. flour ...)
7. THANKSGIVING CAKE
Generously grease a large tube pan. Mix together baking mix, sugar, oil, eggs, extract, and sour cream. Beat on high speed with an electric mixer 2 ...
Ingredients: 7  (cream .. eggs .. extract .. oil .. sauce .. sugar ...)
8. THANKSGIVING FEAST PUMPKIN BARS
Mix all ingredients. Bake at 350 degrees for 25-30 minutes. Makes two 9 x 13 inch pans. Cool. Mix all frosting ingredients; spread on cooled bars.
Ingredients: 14  (cheese .. cinnamon .. cream .. eggs .. flour .. optional ...)
9. THANKSGIVING PUMPKIN CAKE
Beat together eggs, pumpkin, vegetable oil and water. Add dry ingredients. Mix well. Stir in chopped nuts. Bake in greased and floured tube pan for 1 ...
Ingredients: 13  (cinnamon .. cloves .. eggs .. flour .. nutmeg .. nuts ...)
10. THANKSGIVING TURKEY
Rub inside of turkey with salt and pepper. Rub turkey all over with butter or with a paste made of 1/2 cup butter and 3/4 cup flour. Place turkey ...
Ingredients: 22  (biscuits .. broth .. celery .. cornbread .. cubes ...)
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