|Coconut Cuisine: Featuring Stevia|
|by Jan London|
Coconut Cuisine provides practical advice on how to use two of nature's prize foods, the noble coconut and the remarkable sweetener stevia.
Tip: Try coconut sauce for more results.
Results 1 - 10 of 23 for thai coconut sauce
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Make rice as ... when boiling. In sauce pan pour coconut milk, prawns (or ... then use a big spoon and scoop up sauce and pour over!! Serves four people.
Bring a large ... butter, brown sugar,tamari sauce, and vinegar, ... green onions, flaked coconut and chopped fresh ... leftover chicken pieces, etc. Serves 4.
Saute cabbage and ... ingredients in a sauce pan. Heat gently, adding coconut milk gradually. Do ... with a steamed veggie, and/or a light green salad.
Combine ingredients except fish and coconut milk in a ... Add coconut milk and fish; simmer for 10 more minutes, or just until the fish is poached. Serve.
In a medium ... turkey with fish sauce, coconut aminos, water, sugar, ... heated through. Remove from heat and add Thai basil, stirring until basil wilts.
Cube chicken into ... spices, herbs, fish sauce and lemon juice ... pureed mixture, and coconut milk. Reduce to ... Serve over jasmine or basmati rice.
In medium saucepan, heat chicken stock and coconut milk until bubbly, ... Stir in chili sauce and lime juice, ... Serve shrimp sauce ladled over risotto.
First prepare herb ... then add fish sauce, lime juice ... heat and add coconut cream. Reduce heat ... or Asian greens tossed in ketchup manis. Serves 4.
1. Cut chicken ... 2. Combine soy sauce, lime juice, ... peanut sauce, combine coconut milk, 3 tablespoons ... Serve with warm peanut sauce for dipping.
First prepare curry ... ingredients except fish sauce in a mortar ... add stock or coconut milk (coconut cream ... lime or lemon peel have been embedded.
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