Results 1 - 10 of 148 for tex-mex chili

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Cook beef and ... Drain. Stir in chili powder and cumin. ... bowls. Top with shredded cheese or sour cream. Recommended for cooking in 5 or 6 quart crockpot.

Cook meat and ... fat. Stir in chili powder, cumin; cook ... Ladle chili into soup bowls. Pass shredded cheese and sour cream with chili. Makes 4-6 servings.

In skillet brown ... Drain. Stir in chili powder and cumin; ... into soup bowls. Pass shredded cheese and sour cream with chili. Serves 4 to 6. (Hosterman)

Brown beef in ... of water and chili powder to hamburger. ... ounce chick peas. Soak together overnight and cook around 20 minutes prior to adding to recipe.

In a 2-quart saucepan or large skillet, cook and stir the ground beef or pork and stir until no longer pink; drain. Add salsa and 1/2 cup water. Heat ...

Everything goes into ... simmers 30-45 minutes. This dish is hot and spicy. Tone down by cutting amount of jalapeno peppers and chili powder. Serves 4-6.

Boil chicken and separate into small pieces. Sauté onion and garlic; then add chilies and tomatoes. Combine all ingredients in skillet; and ...

Brown meat in a skillet, drain off excess fat. Put meat in stew pan and add all other ingredients. Cook for about 45 minutes on medium heat to let ...

In large pot, put first 9 ingredients including bacon dripping. Add water to cover to about 2 inches above everything in the pot. Bring to a boil, ...

In large heavy saucepan or non-stick skillet, brown beef; pour off fat. Add onions, garlic and spices. Cook, stirring over low heat until onions are ...

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