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Results 1 - 6 of 6 for tex-mex appetizers

Sprinkle 15 x 10 inch baking dish with corn meal. Unroll dough, press into pan, sealing perforations if using rolls. Bake at 350 degrees for 12 to 15 ...

Combine first 6 ingredients in a bowl. Spread 1 heaping tablespoonful of cream cheese mixture on each tortilla. Roll up jelly roll fashion. Place ...

Combine cream cheese, green chilies, green onion and garlic salt in a small bowl. Spread one heaping tablespoon of cream cheese mixture on each ...

Mix first 4 ingredients and spread on flour tortillas. Roll up. Chill for 2 hours. Slice and serve with picante sauce.

Mix 1 cup sour cream with 1/2 cup mayonnaise and 1 package taco seasoning mix. Spread over the avocado dip. Layer with chopped green onions (tops ...

Mix baking mix, ... inch squares. Cut squares diagonally into halves. 6 servings. Appetizer Tex-Mex squares: Cut into about 2 inches squares. 30 appetizers.


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