- 1. TERIYAKI SAUCE FOR CHICKEN
- Mix all ingredients. Marinate chicken in sauce 1-2 hours. Barbecue on grill.
Ingredients: 7 (garlic .. molasses .. mustard .. oil .. sauce ...)
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- 2. CHICKEN TERIYAKI (SAUCE)
- Place chicken pieces in a baking ... Pour over chicken. Marinate for 2 hours. Bake 1 hour at 325 degrees, turning occasionally.
Ingredients: 6 (cloves .. sauce .. sugar ...)
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- 3. TERIYAKI SAUCE FOR CHICKEN OR STEAK
- Mix about equal amounts of soy sauce (light) and water. 1/2 ... meat all day in sauce.
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- 4. TERIYAKI CHICKEN SAUCE
- Cook chicken in above sauce on top of range ... cooked. Serve with rice for a tasty Japanese meal.
Ingredients: 5 (garlic .. generously .. sauce ...)
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- 5. SHERRY SMOKED CHICKEN
- Combine dry sherry, vinegar, teriyaki sauce, garlic, onion and ... large, shallow dish. Place chicken in dish turning once ... Yield: 15 to 20 servings.
Ingredients: 8 (broiler-fryers .. sauce .. sherry .. sugar .. vinegar ...)
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- 6. MARGI'S MONTEREY CHICKEN BAKE
- Preheat oven to 400 ... about 1/2" thick. Rinse chicken in cool water and ... of chicken breasts with Teriyaki sauce. Lay chicken flat ... sides. Let chicken set for 10 minutes. Brush each ... is no longer pink. Enjoy!!
Ingredients: 8 (*optional .. bacon .. cheese .. sauce .. split ...)
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- 7. CHICKEN BOK CHOY
- Mix Teriyaki sauce, chopped raw ginger, ... plastic bag and add chicken breasts. Marinate in refrigerator for one hour. Place marinated ... diced grilled chicken and serve.
Ingredients: 15 (breasts .. broth .. choy .. cornstarch .. garlic ...)
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- 8. CHICKEN SHISH KABOB MARINADE
- Mix the ingredients in the blender for 30-50 seconds, or until ... for 6 or more hours.
Ingredients: 9 (honey .. lemon .. onion .. peppers .. salt .. sauce ...)
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- 9. KERIE'S TERIYAKI CHICKEN OR PORK
- Beat eggs with 3 tbsp water. Dip chicken or pork in egg ... dish. Mix together in sauce pan the sugar, vinegar, ... bake uncovered at 350°F for 1 hour or until ... run clear. Makes 6 servings.
Ingredients: 10 (eggs .. flour .. honey .. salt .. sauce .. tenderloin. ...)
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- 10. CHICKEN FRIED RICE
- In small bowl, combine chicken, 2 tablespoon water, chicken broth, teriyaki sauce, ginger and pepper. ... until heated through. 4 servings.
Ingredients: 11 (bouillon .. carrot .. oil .. onion .. peas .. rice ...)
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