- 1. TERIYAKI SALMON
- Combine all ingredients except salmon in a saucepan and ... with a fork. Reheat Teriyaki Sauce and pour over ... to serve with salmon steaks.
Ingredients: 8 (sauce .. sherry .. steaks .. sugar ...)
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- 2. TERIYAKI SCALLOP AND SALMON ROLLS
- Arrange salmon slices and scallops in ... 3 rolls of salmon-wrapped scallops.
Ingredients: 6 (root .. sauce .. scallops .. strips .. sugar ...)
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- 3. SAUTEED SALMON WITH TERIYAKI SAUCE
- Mix dipping sauce ingredients and steep salmon in the mixture for ... clean frying pan, heat teriyaki sauce mixture to a ... and flavor with teriyaki sauce.
Ingredients: 8 (cornstarch .. oil .. sake .. salmon .. sauce .. sugar ...)
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- 4. SALMON TERIYAKI
- Prepare the teriyaki marinade by combining all ingredients except salmon. Place fillets in ... Do not overcook. Serves 6.
Ingredients: 7 (mustard .. sauce .. sugar ...)
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- 5. SALMON TERIYAKI MARINADE
- Marinate at least 4 hours. Bake 45 minutes at 350 degrees or grill.
Ingredients: 7 (oil .. sauce .. sugar ...)
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- 6. SALMON STEAK TERIYAKI
- Place salmon steaks in shallow pan. ... broil for 5 more minutes.
Ingredients: 7 (juice .. mustard .. oil .. sauce .. steaks ...)
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- 7. SALMON TERIYAKI
- Cut salmon into 4 pieces, set ... juice on top of desired.
Ingredients: 8 (juice .. oil .. sake .. sauce .. steaks .. sugar ...)
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- 8. SALMON TERIYAKI
- Combine all ingredients except salmon. Place fillets in a dish and pour marinade over. Marinate for 4-6 hours. Bake 8 minutes at 500 degrees.
Ingredients: 8 (fillets .. mustard .. sauce .. seeds .. sugar ...)
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- 9. SALMON TERIYAKI
- Cut salmon into serving pieces and ... white radish. Makes 6 servings.
Ingredients: 7 (cloves .. sauce .. sugar ...)
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- 10. SALMON TERIYAKI
- Cut salmon into bite pieces and ... Serve hot. Makes 6 servings.
Ingredients: 7 (salmon .. sauce .. sugar ...)
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