|Sushi and Sashimi, Teriyaki and Tempura|
|by Hideo Dekura|
Japanese cuisine is considered to be one of the healthiest diets in the world. In Japan, food is much more than a means of satisfying hunger - it ...
1 - 10 of 33 for teriyaki rice
Result Page: 1
In a large ... Start making the rice as instructed on ... the jar of Teriyaki sauce to the ... as instructed. Serve meatballs, and fried rice, and enjoy.
Start by mixing ... 2 tablespoons of teriyaki sauce and boil ... more tangy). Add rice and lemon pepper ... minutes or until it is heated all the way through.
1. Combine chicken and 1/2 cup teriyaki sauce in bowl. ... tablespoons teriyaki sauce and rice; stir-fry to heat through. Add orange and lemon. Serves 4.
Skim off and ... Put Suzi Wan rice, contents of ... heat. For Chicken and Rice Teriyaki: Substitute baked or stewed chicken and broth for the can of beef.
1. Combine chicken and 1/2 cup teriyaki sauce in bowl. ... tablespoons teriyaki sauce and rice; stir fry to heat through. ... and lemon. Serve and enjoy.
Add a teriyaki touch to barbecued ... with this flavorful rice side dish. Combine ... to 8 minutes or until rice and pea pods are tender, stirring once.
Combine all ingredients ... sizzle. Pour meat and marinade into pan and cook 1 to 2 minutes for medium rare. Serve over rice immediately. Serves 4 to 6.
Combine all ingredients ... until water drops sizzle. Pour meat and marinade into pan and cook 1-2 minutes for medium rare. Serve over rice immediately.
Sprinkle London broil ... water if too thick as cooked. Remove when rare, slice thinly and return to juice and broil 1 more minute. Serve with rice pilaf.
In a frying ... well. Add the rice and stir over ... meat and saute for about 5 minutes until meat is hot, then add the rest of the ingredients. Serves 4.
Result Page: 1
top of page